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Season 6 is Here! (and more) | 🌿Vertical Farming Weekly - September 30, 2022

Season 6 is Here! (and more) | 🌿Vertical Farming Weekly - September 30, 2022

September 30, 2022

Hip hip- hooray! Season 6 has launched!

We're kicking off Season 6 with Inés Sagrario, Co-founder at Ekonoke. If you want to know how Inés' passion for sustainability led her and her cousin Ana to co-found the leading company in vertical farmed hops.

This episode, and more, just a few scrolls away.

Enjoy your weekend,

-Noah🍻

This Week in Vertical Farming

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The USDA steps up it’s investments in regional food systems

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Food versus energy: Can agrivoltaic farming solve both crises?

Eden Green opens first phase of $47MM vertical farm in North Texas

Rural indoor agriculture is a ‘critical’ part of our food systems, says new report from EIT Food

[BERMUDA] Government views vertical farming as new industry, says minister

Totam Seeds presents new tomato varieties

The latest Vertical Farming Podcast

Season 6 Episode 66 - Creating Sustainable Solutions for Climate-Resilient Agriculture with Ekonoke’s Inés Sagrario

Co-Founder at Ekonoke, Inés Sagrario, joins the show to share her eclectic background, including her time at The Cluster Competitiveness Group, and the work she’s currently doing at Ekonoke, a sustainable indoor farming start-up. Ekonoke develops knowledge and technology to produce great quality hops year-round with significantly lower water and carbon footprint. Today, Harry and Inés talk about their shared experience as startup entrepreneurs, the power of strategic analysis, and how the indoor AgTech industry is evolving. Inés shares the growth cycle of hops, her passion for sustainability, and her special relationship with her co-founder, Ana.

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Last Week's Issue

Neighborhood Improvement through Urban Farming, Cultivated Eel, Using Human Hair to Grow Crops, and MORE! — www.getrevue.co

🌿Vertical Farming Weekly - September 23, 2022